Wash all the fruits thoroughly. Halve the Red Globe Grapes, slice the Plums, keep the Green and Sharad grapes whole, and dice the Guava into bite-sized pieces.
2. Combine the Fruits:
In a large bowl, gently combine all the fruits. The diverse textures and flavors will create a delightful medley.
3. Prepare the Dressing:
Ina small bowl, whisk together honey, lemon juice, and a pinch of salt. Adjust the sweetness and tanginess according to your preference.
4. Drizzle the Dressing:
Pour the dressing over the mixed fruits. Gently toss the fruits to ensure on even coating of the dressing.
5. Chill and Marinate:
Cover the bowl and let it chill in the refrigerator for at least 30 minutes. This allows the fruits to soak int he flavors of the dressing.
6. Serve:
Once, chilled, take it out of the refrigerator. Garnish it with fresh mint leaves for a burst of freshness.